White beans 4kg

White beans are a type of legume that is typically small and creamy white in color. They are often used in soups, stews, and casseroles. White beans are high in fiber and a good source of protein. They also contain vitamins and minerals like folate, iron, and potassium. White beans can be canned, frozen, or dried. They can be cooked in a variety of ways, including simmering, boiling, and pressure cooking.